Greetings pie lovers, I cannot believe we are almost in May! Impatient for summer, I baked a blueberry rhubarb cherry pie. It baked a little runny, but the pie fairy delivered it to the declaration of “All the better to eat with ice cream!”. I have discovered that people love pie in any form. Don’t worry, I’ve altered the recipe to ensure yours does not have the same fate. *smiles*
The weather has been so very up and down. Some days have been cold and dark and dreary, causing me to want to stay home under the covers of my bed watching movies. Other days have been in the 70’s and 80’s and then I throw on a sundress or my running sneakers and spend as little time as possible in front of a computer screen. It has been great for my rhubarb patch!
But you didn’t come here looking for weather reports…on to the good stuff!
Back in December, I declared that 2012 was going to be a great year. Here is the tally so far:
Reuniting with an old friend
My first trip to Texas
Upstate NY/NYC shenanigans with my younger brother
Lots of time outdoors with the awesome weather
Training for my first 5k
Attending the 140cuse conference with great social media speakers!